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Jun032010

Memorial Day Weekend

I got to spend the long weekend with some good friends and a birthday crawfish boil that was totally over the top. Thanks to Talida (www.talidabakes.com), who's been familiar with preparing crawfish boils in the past, we tackled 60 pounds of mudbugs in an entire day of feasting. The festivities extended long after I left the party, but here are a few good ones to describe the day.

[several photos above shot by ajchen.com]

Reader Comments (2)

WOW! People eat crawfish like that... in the style of crabs and lobster, huh? I had no idea! Is it delicious??

June 17, 2010 | Unregistered Commentercate songbird

Cate - it's crazy delicious!

June 17, 2010 | Unregistered Commentertalida

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